what you need

1 pkt. (1/2 of 11.75-oz. pkg.) VELVEETA Cheesy Mashed Potatoes

1 lb. lean ground beef

1 cup frozen mixed vegetables (peas, carrots, corn)

1 cup beef gravy

make it

HEAT oven to 375°F.

PREPARE Potatoes as directed on package. Meanwhile, brown meat in large skillet; drain.

ADD vegetables and gravy to meat; mix well. Spoon into 8-inch square baking dish; cover with prepared Potatoes.

BAKE 20 to 25 min. or until heated through and lightly browned.

SERVING SUGGESTION

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.

VARIATION

Prepare as directed, using chicken gravy and substituting 2 cups chopped cooked chicken for the browned ground beef.

Recipe by Kraft Foods